Morello Forni FGRi110 Wood/Gas Rotary Pizza Oven
- FGRi are hybrid gas and wood ovens, they can used only wood, only gas, or both simultaneously.
- Gas operating FGRi ovens cause wood spontaneous ignition past 200°C, which reduces significantly polluting emissions.
- FGRi ovens are equipped with two independent gas burners, one heating their dome, the other heating their rotating bedplate; thanks to their enhanced thermal stability, and to independent bedplate heating, are able to cook perfectly after numerous product batches in short time without loss of bottom temperature.
- FGRi are part of rotating oven’s family, their motorized bedplate with variable speed and direction results in quicker and homogeneous baking.
- The elliptic cooking chamber reduces oven depth and eases operation, in comparison with circular shaped ovens with equal work surface.
- Dome gas burners, showing a slow flame, replicate as much as possible the look and baking properties of wood fire.
- A metal guard separates wood and gas burning areas.
- An external metal drawer collects ashes and debris falling from cooking chamber grooves, to help in keeping the baking area clean, improving wood combustion and overall hygiene.
- Bedplate burners allow better thermal stability to the baking base, for quicker and more homogeneous baking results.
- The huge refractory mass and extra careful thermal insulation increase oven’s efficiency, lower operating costs and heat loss.
- Dual operating mode: manual – user selects work temperature and manually adjusts flame intensity by means of its modulator; auto (touch screen versions only) – system control raises or lowers flame intensity according to set temperature, thusly lowering consumption and making oven easier to operate.
Morello Forni FGRi110 Rotary Wood/Gas Pizza Oven
- Brand: Morello Forni
- Product Code: FGRi110
- Availability: In Stock